Ingredienser
Kyckling1 piece
Ris2 cups
Äggplanta2 pieces- Medium-sized Potatoes3 pieces
Zucchini2 pieces- Carrots2 pieces
Salt0
Svartpeppar0
Kryddor0
Krämsost1 tablespoon
Majonnäs1 tablespoon
Grädde170 grams
Steg
- 1
Cut the eggplant, carrots, zucchini, and potatoes into cubes or long strips, fry in oil until golden, and set aside.
5 minuterNödvändiga verktyg:
Stekpanna - 2
Cut and wash the chicken, remove the skin, and place it in a pot with boiling water along with some spices, black pepper, salt, and oil, and let it cook until done.
10 minuterNödvändiga verktyg:
Kastrull - 3
Drain the chicken, wash it with cold water, remove the bones, and cut the chicken into thin pieces.
5 minuter - 4
Wash the rice, cook it in the broth left after cooking the chicken, and let it simmer until done.
10 minuter - 5
Take half of the rice and place it in a tray, press it down, then start layering the fried vegetables and chicken, and top with the remaining rice, pressing it down again.
5 minuter - 6
Mix the cream cheese, mayonnaise, and cream, spread the mixture over the rice, and place it in the oven at 180 degrees Celsius for 10 minutes or until golden brown.
10 minuterNödvändiga verktyg:
Ugn
Näringsvärde
Kycklingper 100gRisper 100gÄggplantaper 100gZucchiniper 100gSaltper 100gSvartpepparper 100gKryddorper 100gKrämsostper 100gMajonnäsper 100gGräddeper 100g* Näringsvärdena är ungefärliga och beräkningen kan påverkas av typen av ingrediens samt odlings-, förvarings- och tillagningsmetoder.