ShiTayibIdħol
Vegetable Tray with Cream and Cheese

Vegetable Tray with Cream and Cheese

Amira Al-Ahmad
Amira Al-AhmadChef
KolazzjonPranzuĊenaPlatti prinċipaliVerduriالمملكة الأردنية الهاشمية / Middle-Eastern
Togħmiet:UmamiXaħmi
Ħin tal-Prepjazzjoni
0 min
Ħin Sajjar
0 min
Ħin Totali
0 min
Porzjonijiet
8
Spiża
Medju
Kaloriji
300 kcal

Skala Porzjonijiet

Ingredjenti

  • 3 potatoes, cut lengthwise
    3 pieces
  • 3 carrots, cut lengthwise
    3 pieces
  • 3 zucchinis, cut lengthwise
    3 pieces
  • 2 shredded chicken breasts
    2 breasts
  • 1 onion
    1 piece
  • 170 grams of cream, or one container
    170 grams
  • 1 cup of cream cheese, small
    1 cup
  • Spices to taste
    0

Passi

  1. 1

    Boil the chicken breasts, then cut them into small pieces. Sauté the onion slightly, then add the boiled chicken and stir. Add the spices and stir until the chicken is browned.

    Għodda meħtieġa:
    KazzolaKazzola
    5 min
  2. 2

    Fry the vegetables separately, then place them on top of the chicken.

    5 min
  3. 3

    Place a small pot on the stove with the cream and cheese and stir slightly, then pour it over the vegetables and chicken. Place it in a Pyrex dish and put it in the oven until the top is browned.

    Għodda meħtieġa:
    🍳
    Pyrex dish
    5 min

Fatti tan-Nutrizzjoni

Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
Fat20 g
Proteini15 g
Carbohydrates30 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags

Ħalāl
#Quick_Recipes#Main_Dish#Vegetable_Tray