Vegetable Tray

Amira TrabelsiCozinheiro

Ingredientes

• 5 zucchini, peeled and cut small and soaked in water and salt
  5 pieces
• 5 potatoes, peeled and cut small and soaked in water and salt
  5 pieces
• 5 carrots, peeled and cut small
  5 pieces
• 3 green bell peppers, cut medium
  3 pieces
• 2 tablespoons of oil
  2 tablespoons
• 1 onion, chopped
  1 piece
• 4 cloves of garlic, crushed
  4 cloves
• 1 piece of grated ginger
  1 piece
• 0.5 kilograms of minced meat
  0.5 kilograms
• 5 tomatoes, crushed
  5 pieces
• 1 teaspoon of tomato paste
  1 teaspoon
• 1 cup of boiling water
  1 cup
• 1 teaspoon of salt
  1 teaspoon
• 0.5 teaspoon of meat spices
  0.5 teaspoon
• 0.5 teaspoon of black pepper
  0.5 teaspoon
• 0.5 teaspoon of paprika
  0.5 teaspoon
• 0.5 teaspoon of cumin
  0.5 teaspoon
• 0.5 teaspoon of dried thyme
  0.5 teaspoon
• 0.5 teaspoon of dried coriander
  0.5 teaspoon
• 0.25 cup of chopped parsley
  0.3 cup
• 0.5 cup of chopped parsley, for garnish
  0.5 cup

Passos

1. 1

   Fry the potatoes in deep hot oil, then the zucchini, carrots, and finally the bell peppers until cooked and browned. Place each vegetable on kitchen paper separately.

   Utensílios necessários:

   Frigideira

   🍳

   Kitchen Paper

   recipe.minutes
2. 2

   In a pot over heat, add the oil and let it heat up. Add the chopped onion and stir until it softens, then add the garlic and ginger and stir until browned.

   Utensílios necessários:

   Panela

   recipe.minutes
3. 3

   Add the minced meat and stir until cooked, then add the remaining ingredients and let it simmer.

   recipe.minutes
4. 4

   Mix all the vegetables together and place them in a greased tray. Pour the meat mixture over them and sprinkle parsley on top, then place in the oven until the water is absorbed, then serve.

   Utensílios necessários:

   Bandeja

   Forno

   recipe.minutes

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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