Pasta Bake with Meat and Cheese

Şule EkşioğluKuhar

Sastojci

• Mljeveno meso
  1 kilogram
• Pasta, spiral
  2 cup
• Umak od rajčice
  700 grams
• Mushrooms, sliced
  0.8 cup
• Small onion, sliced
  2 piece
• Garlic clove, chopped
  1 clove
• Kisela pavlaka
  0.5 cup
• Cheddar cheese, grated
  250 grams
• Mozzarella cheese, grated
  2 cup

Koraci

1. 1

   Boil the pasta in the usual way, meanwhile add the meat with garlic and onion in a frying pan and stir well until the meat is cooked.

   Potreban pribor:

   Tiganj

   Lonac

   30 minuta
2. 2

   Add the sauce and mushrooms to the meat mixture and stir until the mixture boils, then reduce the heat and cover, leaving it on the stove for 20 minutes.

   20 minuta
3. 3

   Place half of the meat mixture first in the baking tray, then half of the boiled pasta, followed by another layer of half of the remaining meat mixture topped with sour cream and cheddar cheese, then a layer of the remaining pasta and meat mixture. Finally, sprinkle mozzarella cheese on top.

   Potreban pribor:

   Pladanj

   10 minuta
4. 4

   Cover the tray and leave it in an oven at 350 degrees for half an hour or until cooked.

   Potreban pribor:

   Pećnica

   30 minuta

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Mljeveno mesona 100g

Energija250 kcal

Proteini20 g

Ukupno masti15 g

Umak od rajčicena 100g

Energija50 kcal

Proteini1.5 g

Ukupno masti0.2 g

Ugljikohidrati10 g

Ukupno šećera3 g

Dijetalna vlakna1 g

Kisela pavlakana 100g

Energija198 kcal

Proteini2.1 g

Ukupno masti20 g

Ugljikohidrati3.4 g

Ukupno šećera3.4 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake