Ingredienser
- Spaghetti pasta1 kilogram
Kylling1 piece
Grønn paprika0.5 piece
Rød Paprika0.5 piece
Gul Paprika0.5 piece- Small potato1 piece
- Medium-sized carrot1 piece
- Large onion1 piece
Tomatpuré2 tablespoons
Vegetabilsk olje4 tablespoons- Chicken broth cube2 cubes
- Mixed spices, salt, and pepper0
Vann0
Trinn
- 1
Boil the water with salt and oil, then add the spaghetti and stir it so it doesn't stick together. Let it boil for 10 minutes, then place it in a strainer and rinse it with regular water. Set it aside.
10 minNødvendig utstyr:
Kjele
Sil - 2
In a pot, add the oil, onion, diced bell peppers, and carrot. Sauté them briefly, then add the chicken, spices, pepper, salt, and the broth cube. Stir for 5 minutes and add about a cup of water. Cover the pot and let the chicken cook.
5 minNødvendig utstyr:Kjele - 3
Wash the pasta, add it to the pot, and if the water has evaporated from the chicken, add as desired before adding the spaghetti. Let it boil uncovered until the spaghetti is cooked, stirring occasionally. Finally, enjoy your meal.
5 minNødvendig utstyr:Kjele
Ernæringsfakta
Kyllingper 100gGrønn paprikaper 100gRød Paprikaper 100gGul Paprikaper 100gTomatpuréper 100gVegetabilsk oljeper 100gVannper 100g* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.