Sestavine
- Spaghetti pasta1 kilogram
Piščanec1 piece
Zelena paprika0.5 piece
Rdeča Paprika0.5 piece
Rumeni Poper0.5 piece- Small potato1 piece
- Medium-sized carrot1 piece
- Large onion1 piece
Paradižnikova pasta2 tablespoons
Rastlinsko olje4 tablespoons- Chicken broth cube2 cubes
- Mixed spices, salt, and pepper0
Voda0
Koraki
- 1
Boil the water with salt and oil, then add the spaghetti and stir it so it doesn't stick together. Let it boil for 10 minutes, then place it in a strainer and rinse it with regular water. Set it aside.
10 minPotrebni pripomočki:
Lonček
Cedilo - 2
In a pot, add the oil, onion, diced bell peppers, and carrot. Sauté them briefly, then add the chicken, spices, pepper, salt, and the broth cube. Stir for 5 minutes and add about a cup of water. Cover the pot and let the chicken cook.
5 minPotrebni pripomočki:
Lonček - 3
Wash the pasta, add it to the pot, and if the water has evaporated from the chicken, add as desired before adding the spaghetti. Let it boil uncovered until the spaghetti is cooked, stirring occasionally. Finally, enjoy your meal.
5 minPotrebni pripomočki:
Lonček
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

