Ingrediënten
- Spaghetti pasta1 kilogram
- Chicken, cut and well cleaned1 piece
Groene paprika0.5 piece
Rode Paprika0.5 piece
Gele Paprika0.5 piece- Small potato, cut into fried cubes1 piece
- Medium-sized carrot, grated1 piece
- Large onion, cut into cubes1 piece
Tomatenpuree2 tablespoons
Plantenolie4 tablespoons- Chicken broth cube2 cubes
- Mixed spices, salt, and pepper to taste0
- Water for boiling the pasta0
Stappen
- 1
Boil the water with salt and oil, then add the spaghetti and stir it to prevent sticking. Let it boil for 10 minutes, then place it in a strainer and rinse it with regular water. Set aside.
recipe.minutesBenodigde hulpmiddelen:
Pan
Zeef - 2
In a pot, add the oil, onion, diced bell peppers, and carrot. Sauté them briefly, then add the chicken, spices, pepper, salt, and Maggi. Stir for 5 minutes and add about a cup of water. Cover the pot and let the chicken cook.
recipe.minutesBenodigde hulpmiddelen:Pan - 3
Wash the pasta, add it to the pot, and if the water has evaporated from the chicken, add as desired before adding the spaghetti. Let it boil uncovered until the spaghetti is cooked, stirring occasionally. Finally, enjoy your meal.
recipe.minutesBenodigde hulpmiddelen:Pan
Voedingsfeiten
Groene paprikaper 100gRode Paprikaper 100gGele Paprikaper 100gTomatenpureeper 100gPlantenolieper 100g* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.