Spaghetti with Hot Dog Pizza Sauce

Latifa Al-SharifChef

Ingredients

• 1 can of spaghetti pasta
  1 can
• 1 can of hot dogs
  1 can
• Parmesan Cheese
  0
• 6 large tomatoes, peeled and chopped
  6 pieces
• 1 tablespoon onion, chopped
  1 tablespoon
• 3 cloves of garlic
  3 cloves
• 1/4 cup olive oil
  0.3 cup
• Salt and pepper
  0
• 1 teaspoon oregano
  1 teaspoon
• 1/2 teaspoon black seed
  0.5 teaspoon
• 1 tablespoon tomato paste (to desired color)
  1 tablespoon

Steps

1. 1

   Remove the ends of each hot dog and cut into several pieces.

   5 min
2. 2

   To make the pizza sauce, in a casserole, heat the oil and sauté the onion until soft, then add the garlic, followed by the tomatoes, salt, pepper, and oregano. Cover the casserole and let the mixture simmer on low heat for about an hour, then blend until it becomes a sauce and return it to the casserole (it will lighten in color after blending).

   Required Tools:

   Casserole

   60 min
3. 3

   Add the tomato paste until the color is suitable and let it simmer on low heat for about ten minutes, then set aside.

   10 min
4. 4

   Take several sticks of pasta and insert a piece of hot dog into each stick at different places so that the hot dog piece is in the middle of the pasta sticks (the picture illustrates the method).

   5 min
5. 5

   Boil the pasta in the usual way, drain it, and place it on a serving plate. Top with Parmesan cheese, then add the sauce and serve (the sauce should be hot when served).

   Required Tools:

   Pot

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Parmesan Cheeseper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags