Spaghetti with Hot Dog Pizza Sauce
A delicious and easy-to-make spaghetti recipe with hot dogs and rich pizza sauce.
Ingredjenti
- 1 can of spaghetti pasta1 can
- 1 can of hot dogs1 can
Ġobon Parmesan0- 6 large tomatoes, peeled and chopped6 pieces
- 1 tablespoon onion, chopped1 tablespoon
- 3 cloves of garlic3 cloves
- 1/4 cup olive oil0.3 cup
- Salt and pepper0
- 1 teaspoon oregano1 teaspoon
- 1/2 teaspoon black seed0.5 teaspoon
- 1 tablespoon tomato paste (to desired color)1 tablespoon
Passi
- 1
Remove the ends of each hot dog and cut into several pieces.
5 minuti - 2
To make the pizza sauce, in a casserole, heat the oil and sauté the onion until soft, then add the garlic, followed by the tomatoes, salt, pepper, and oregano. Cover the casserole and let the mixture simmer on low heat for about an hour, then blend until it becomes a sauce and return it to the casserole (it will lighten in color after blending).
60 minutiGħodda meħtieġa:
Kazzola - 3
Add the tomato paste until the color is suitable and let it simmer on low heat for about ten minutes, then set aside.
10 minuti - 4
Take several sticks of pasta and insert a piece of hot dog into each stick at different places so that the hot dog piece is in the middle of the pasta sticks (the picture illustrates the method).
5 minuti - 5
Boil the pasta in the usual way, drain it, and place it on a serving plate. Top with Parmesan cheese, then add the sauce and serve (the sauce should be hot when served).
10 minutiGħodda meħtieġa:
Kazzola
Fatti tan-Nutrizzjoni
Ġobon Parmesangħal kull 100g* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.