Spaghetti with Meatballs

ناجح البشيريCuoco

Ingredienti

• Ground beef, fine
  500 grams
• Onion, finely chopped
  3 pieces
• Garlic clove, finely chopped
  4 cloves
• Dried tomatoes
  3 pieces
• Tomato, diced
  3 pieces
• Salsa di pomodoro
  0
• Tuorlo d'uovo
  1 piece
• Breadcrumbs or crushed crackers
  500 grams
• Formaggio Parmigiano
  500 grams
• Spezie miste
  0
• Dried parsley
  0
• Pepe nero
  0
• Sale
  0
• Spaghetti pasta
  1 packet

Passi

1. 1

   To prepare the meatballs, mix the meat with the onion and garlic, then add the egg yolk and knead well. Add the breadcrumbs, dried parsley, and mixed spices.

   Utensili necessari:

   🍳

   Bowl

   5 min
2. 2

   Shape the meat mixture into balls, heat a little olive oil in a frying pan over the heat.

   Utensili necessari:

   Padella

   5 min
3. 3

   Place the meatballs in the hot oil for three minutes, then stir until browned. Add the diced tomatoes, tomato sauce, a little water, and a bit of tomato sauce, and let it simmer for 15 minutes until cooked.

   15 min
4. 4

   Boil the pasta and drain it from the water.

   Utensili necessari:

   Pentola

   10 min
5. 5

   Place the meatballs over the pasta with a little butter and dried coriander, then add some Parmesan cheese and the dried tomatoes cut into very small pieces on the serving plate.

   5 min
6. 6

   Place in the oven for a short time until the cheese melts.

   5 min

Fatti nutrizionali

Valori nutrizionali degli ingredienti (per 100g)

Salsa di pomodoroper 100g

Energia50 kcal

Proteine1.5 g

Grassi totali0.2 g

Carbohydrate10 g

Zuccheri totali3 g

Fibre alimentari1 g

Tuorlo d'uovoper 100g

Energia322 kcal

Proteine15.9 g

Grassi totali27.2 g

Carbohydrate0.6 g

Grassi saturi9.6 g

Colesterolo1085 mg

Formaggio Parmigianoper 100g

Energia61 kcal

Proteine3.3 g

Grassi totali3.3 g

Carbohydrate4.7 g

Zuccheri totali4.7 g

Vitamina B120.46 mcg

Iodio26 mcg

Spezie misteper 100g

Energia350 kcal

Proteine10 g

Grassi totali15 g

Carbohydrate60 g

Fibre alimentari20 g

Pepe neroper 100g

Energia250 kcal

Proteine10 g

Grassi totali4 g

Carbohydrate64 g

Fibre alimentari25 g

Saleper 100g

Ceneri100 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag