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Spaghetti with Meatballs

Spaghetti with Meatballs

ناجح البشيري
ناجح البشيريChef
PranzuĊenaPlatti prinċipaliLaħamالمملكة الأردنية الهاشمية / Middle-Eastern
Togħmiet:UmamiSalat
Ħin tal-Prepjazzjoni
recipe.minutes
Ħin Sajjar
recipe.minutes
Ħin Totali
recipe.minutes
Porzjonijiet
4
Spiża
Medju
Kaloriji
600 kcal

Skala Porzjonijiet

Ingredjenti

  • Ground beef, fine
    500 grams
  • Onion, finely chopped
    3 pieces
  • Garlic clove, finely chopped
    4 cloves
  • Dried tomatoes
    3 pieces
  • Tomato, diced
    3 pieces
  • Sos tat-tadamSos tat-tadam
    0
  • Ħalib tal-bajdĦalib tal-bajd
    1 piece
  • Breadcrumbs or crushed crackers
    500 grams
  • Ġobon ParmesanĠobon Parmesan
    500 grams
  • Speċijiet miksijaSpeċijiet miksija
    0
  • Dried parsley
    0
  • Bżar iswedBżar iswed
    0
  • SaltSalt
    0
  • Spaghetti pasta
    1 packet

Passi

  1. 1

    To prepare the meatballs, mix the meat with the onion and garlic, then add the egg yolk and knead well. Add the breadcrumbs, dried parsley, and mixed spices.

    Għodda meħtieġa:
    🍳
    Bowl
    recipe.minutes
  2. 2

    Shape the meat mixture into balls, heat a little olive oil in a frying pan over the heat.

    Għodda meħtieġa:
    PanPan
    recipe.minutes
  3. 3

    Place the meatballs in the hot oil for three minutes, then stir until browned. Add the diced tomatoes, tomato sauce, a little water, and a bit of tomato sauce, and let it simmer for 15 minutes until cooked.

    recipe.minutes
  4. 4

    Boil the pasta and drain it from the water.

    Għodda meħtieġa:
    KazzolaKazzola
    recipe.minutes
  5. 5

    Place the meatballs over the pasta with a little butter and dried coriander, then add some Parmesan cheese and the dried tomatoes cut into very small pieces on the serving plate.

    recipe.minutes
  6. 6

    Place in the oven for a short time until the cheese melts.

    recipe.minutes

Fatti tan-Nutrizzjoni

Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
Fat25 g
Proteini35 g
Carbohydrates60 g
Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)
Sos tat-tadamSos tat-tadamgħal kull 100g
Enerġija50 kcal
Proteini1.5 g
Xaħam Totali0.2 g
Karboidrati10 g
Zokkor Totali3 g
Fibri Dietetiċi1 g
Ħalib tal-bajdĦalib tal-bajdgħal kull 100g
Enerġija322 kcal
Proteini15.9 g
Xaħam Totali27.2 g
Karboidrati0.6 g
Xaħam Saturat9.6 g
Kolesterol1085 mg
Ġobon ParmesanĠobon Parmesangħal kull 100g
Enerġija61 kcal
Proteini3.3 g
Xaħam Totali3.3 g
Karboidrati4.7 g
Zokkor Totali4.7 g
Vitamina B120.46 mcg
Jodju26 mcg
Speċijiet miksijaSpeċijiet miksijagħal kull 100g
Enerġija350 kcal
Proteini10 g
Xaħam Totali15 g
Karboidrati60 g
Fibri Dietetiċi20 g
Bżar iswedBżar iswedgħal kull 100g
Enerġija250 kcal
Proteini10 g
Xaħam Totali4 g
Karboidrati64 g
Fibri Dietetiċi25 g
SaltSaltgħal kull 100g
Irmied100 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags

ĦalālŻieda fil-Piż
#Quick_Recipes#Pasta#Meatballs