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Spinach with Meat

Spinach with Meat

Necati Altan
Necati AltanChef
LunchAvondetenHoofdgerechtenVleesVoor atletenالجمهورية اللبنانية / Levantine
Smaken:UmamiZoutAards
Voorbereidingstijd
recipe.minutes
Kooktijd
recipe.minutes
Totale tijd
recipe.minutes
Porties
5
Kosten
Medium
Calorieën
350 kcal

Schaaldelen

Ingrediënten

  • SpinazieSpinazie
    1 kilogram
  • Minced Meat
    0.5 kilogram
  • UiUi
    2 pieces
  • Pine Nuts
    1 tablespoon
  • Ghee or Butter
    3 tablespoons
  • Salt and Spices
    0
  • CitroensapCitroensap
    0

Stappen

  1. 1

    Wash the spinach well before cooking and chop it coarsely, then place it in a strainer.

    Benodigde hulpmiddelen:
    ZeefZeef
    recipe.minutes
  2. 2

    In a pot over the fire, add the ghee or butter and the pine nuts, stir until golden, then add the onion. When the onion softens, add the meat and stir until cooked, then add the spinach with a pinch of brown spice, salt, lemon juice, a quarter cup of water, a tablespoon of pomegranate molasses, and sour molasses, and let it cook.

    Benodigde hulpmiddelen:
    PanPan
    recipe.minutes

Voedingsfeiten

General Recipe Nutrition (Per Serving)
Fat20 g
Protein25 g
Carbohydrates15 g
Ingredients Nutritional Facts (per 100g)
SpinazieSpinazieper 100g
Energy23 kcal
Protein2.9 g
Total Fat0.4 g
Carbohydrate3.6 g
Dietary Fiber2.2 g
Total Sugars0.4 g
UiUiper 100g
Energy40 kcal
Protein1.1 g
Total Fat0.1 g
Carbohydrate9.34 g
Dietary Fiber1.7 g
Total Sugars4.24 g
CitroensapCitroensapper 100g
Energy20 kcal
Protein0.1 g
Carbohydrate5 g
Total Sugars1 g
Water94 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

Dieetkenmerken & Tags

HalalGlutenvrij
#Main_Dishes#Meat#Spinach