Spinach with Oil

Khadija Al-RashidKok
The spinach with oil dish is a delicious and easy-to-prepare recipe, containing simple ingredients and considered a healthy appetizer.
Smage:SaltJordagtig
Forberedelsestid
- minutter
Kogetid
15 minutter
Samlet tid
15 minutter
Serveringer
4
Koste
Budget
Kalorier
120 kcal
Skala Portioner
Ingredienser
- Bunch of Spinach10 bunch
- Bunch of Fresh Coriander1 bunch
- Clove of Crushed Garlic6 clove
- Large Onion1 piece
Olivenolie0.5 cup- Pomegranate, Sour2 tablespoon
Salt1 pinch
Trin
- 1
Cut the bunches of spinach and wash them well, boil in boiling water for five minutes, then drain and pour cold water over them, and drain well from the water.
5 minutterNødvendigt udstyr:
Kedel - 2
Chop the onion and fry it in oil, then set it aside.
5 minutterNødvendigt udstyr:
Stegepande - 3
Add the spinach, oil, garlic, and salt; after the necessary cooking time, add the chopped coriander and turn off the heat.
5 minutter - 4
Pour into a wide bowl and garnish first with the onion, then with the pomegranate.
5 minutterNødvendigt udstyr:🍳Bowl
Ernæringsfakta
Generelt næringsindhold (pr. portion)
10 g
3 g
8 g
Ingrediensers næringsindhold (pr. 100g)
Olivenoliepr. 100g
Saltpr. 100g
884 kcal
100 g
100 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
HalalVegetariskVeganskGlutenfriLaktosefriDiabetikervenligKost / Diæt
