Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
4
Cost
Medium
Calories
300 kcal
Scale Portions
Ingredients
- 20 spring roll pastry sheets20 sheet
- 1 cup crumbled Akkawi cheese1 cup
- 2 cups grated mozzarella cheese2 cup
- 1/4 teaspoon black seed0.3 teaspoon
- 2 tablespoons chopped parsley2 tablespoon
- Water and flour to make a thick paste for sealing0
Steps
- 1
Mix the filling ingredients and set aside.
5 minRequired Tools:
Mixing Bowl - 2
Take a spring roll sheet and place it diagonally so that the corners are on the sides.
5 min - 3
Place a tablespoon of the filling, fold the sides of the square first, then roll it tightly and seal it well by brushing the end of the square with the sealing paste.
5 min - 4
Fry in hot, deep oil until golden brown, drain, and serve.
5 minRequired Tools:
Frying Pan
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
15 g
30 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
Halal

