Cheese Spring Rolls

İlkay AkyüzChef
A delicious recipe for cheese spring rolls, easy to prepare and suitable for occasions.
Togħmiet:XaħmiUmamiĦelu
Ħin tal-Prepjazzjoni
30 minuti
Ħin Sajjar
30 minuti
Ħin Totali
60 minuti
Porzjonijiet
4
Spiża
Medju
Kaloriji
300 kcal
Skala Porzjonijiet
Ingredjenti
- 20 spring roll pastry sheets20 sheet
- 1 cup crumbled Akkawi cheese1 cup
- 2 cups grated mozzarella cheese2 cup
- 1/4 teaspoon black seed0.3 teaspoon
- 2 tablespoons chopped parsley2 tablespoon
- Water and flour to make a thick paste for sealing0
Passi
- 1
Mix the filling ingredients and set aside.
5 minutiGħodda meħtieġa:
Bowl tal-ħawt - 2
Take a spring roll sheet and place it diagonally so that the corners are on the sides.
5 minuti - 3
Place a tablespoon of the filling, fold the sides of the square first, then roll it tightly and seal it well by brushing the end of the square with the sealing paste.
5 minuti - 4
Fry in hot, deep oil until golden brown, drain, and serve.
5 minutiGħodda meħtieġa:
Pan
Fatti tan-Nutrizzjoni
Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
20 g
15 g
30 g
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.
Karatteristiċi tad-Dieta u Tags
Ħalāl
