Ingredientes
- 5 pieces of steak5 pieces
Molho de soja1 tbsp- Salt and black pepper0
Manteiga50 g
Óleo de milho1 tbsp- 7 cloves of garlic, halved7 cloves
- Juice of one lemon1
- 2 large peeled and boiled potatoes2 pieces
- Manteiga1 tbsp
- 1/4 cup of milk or cream0.3 cup
- A pinch of salt and black pepper0
Alecrim1 tbsp
Queijo Amarelo0
Passos
- 1
Marinate the steak with lemon juice, black pepper, and soy sauce.
recipe.minutes - 2
Heat the butter in a frying pan and add the garlic cloves. As soon as we smell the aroma, add the steak.
recipe.minutesUtensílios necessários:
Frigideira - 3
Keep it on medium heat and do not flip it to the other side until it browns. Before flipping, sprinkle a pinch of salt on it.
recipe.minutes - 4
Once the other side is browned, it is cooked and ready.
recipe.minutes - 5
Serve it alongside mashed potatoes or sautéed vegetables.
recipe.minutes - 6
How to prepare the potatoes: After boiling the potatoes, drain the water, and in the same pot, add the remaining ingredients and keep it on low heat while mashing with a potato masher.
recipe.minutesUtensílios necessários:🍳Pot🍳Masher - 7
Once mashed to a smooth consistency, it is ready to be served.
recipe.minutes
Fatos nutricionais
Molho de sojapor 100gManteigapor 100gÓleo de milhopor 100gManteigapor 100gAlecrimpor 100gQueijo Amarelopor 100g* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.