Steak with Onions and Cinnamon

Mohammed BennaniChef

Ingredients

• 8 slices of steak
  8 slice
• 4 onions
  4 piece
• 1/2 cup of fresh lemon juice
  0.5 cup
• 1 tablespoon of ghee or margarine
  1 tablespoon
• 3 tablespoons of ground cinnamon
  3 tablespoon
• Black pepper to taste
  0
• Salt to taste
  0

Steps

1. 1

   Finely chop the onions, then place them in a pot over heat with the ghee and stir until they turn golden brown. Then add the cinnamon and lemon juice, season the onions with salt and black pepper, and stir well.

   Required Tools:

   Pot

   10 min
2. 2

   Place the steak pieces in a baking tray, then top with the onion mixture. Cover the tray with aluminum foil and place it in the oven until the meat is cooked, then remove and serve hot.

   Required Tools:

   Tray

   20 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags