Ħin tal-Prepjazzjoni
20 min
Ħin Sajjar
0 min
Ħin Totali
20 min
Porzjonijiet
4
Spiża
Medju
Kaloriji
450 kcal
Skala Porzjonijiet
Ingredjenti
- 8 slices of steak8 slice
- 4 onions4 piece
- 1/2 cup of fresh lemon juice0.5 cup
- 1 tablespoon of ghee or margarine1 tablespoon
- 3 tablespoons of ground cinnamon3 tablespoon
- Black pepper to taste0
- Salt to taste0
Passi
- 1
Finely chop the onions, then place them in a pot over heat with the ghee and stir until they turn golden brown. Then add the cinnamon and lemon juice, season the onions with salt and black pepper, and stir well.
10 minGħodda meħtieġa:
Kazzola - 2
Place the steak pieces in a baking tray, then top with the onion mixture. Cover the tray with aluminum foil and place it in the oven until the meat is cooked, then remove and serve hot.
20 minGħodda meħtieġa:
Tazza
Fatti tan-Nutrizzjoni
Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
25 g
30 g
10 g
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.
Karatteristiċi tad-Dieta u Tags
ĦalālĦieles mill-glutina

