Բաղադրիչներ
- 5 pieces of steak fillet5 pieces
Խմորիչ1 teaspoon
Աղ0
Սև պղպեղ0- Half a lemon0.5 piece
- Slices of yellow cheese0
- Slices of smoked turkey0
- 1 tablespoon of butter1 tablespoon
- 1 tablespoon of olive oil1 tablespoon
- 1 cup of fresh mushrooms1 cup
- 1 cup of fresh cream1 cup
- Half a small onion, finely chopped0.5 piece
- 1 cup of water1 cup
- Juice of lemon0
- Parmesan cheese for topping0
Քայլեր
- 1
We pound the steak slices using a meat mallet or rolling pin. Pound well until the steak slice is very thin.
5 րոպեԱնհրաժեշտ գործիքներ:🍳Meat mallet - 2
Take the slices and add the marinade ingredients, leaving them to marinate for at least half an hour.
30 րոպե - 3
Prepare the slices for stuffing. First, lay out the steak slice, add a piece of turkey, then cheese, and roll it up.
5 րոպե - 4
Carefully take the steak piece and wrap it in kitchen plastic wrap, trying to press it well and seal it from the sides.
5 րոպե - 5
Place it in the freezer for an hour.
60 րոպեԱնհրաժեշտ գործիքներ:🍳Freezer - 6
After taking the steak rolls out of the freezer, coat them in flour and fry them in butter and oil over high heat until browned on all sides.
10 րոպեԱնհրաժեշտ գործիքներ:
Տապակ - 7
Place them in the refrigerator for half an hour to set, and during this time prepare the sauce.
30 րոպե - 8
In the same pan where we fried the steak, try to remove any visible impurities, add a little butter, then the onion with a pinch of salt and black pepper.
5 րոպե - 9
Sauté it a little, then add the mushrooms and sauté for a few minutes, then add the water, let it boil for two minutes, then add the cream with the lemon juice.
10 րոպե - 10
Check the seasoning and sprinkle a pinch of black pepper, then return the steak rolls and place them in the oven at 180 degrees for half an hour to an hour and a quarter.
45 րոպեԱնհրաժեշտ գործիքներ:
Տապակ
Սնուցման փաստեր
* Սննդային արժեքները մոտավոր են, և դրանց հաշվարկի վրա կարող են ազդել բաղադրիչի տեսակը, ինչպես նաև աճեցման, պահպանման և պատրաստման եղանակները:

