Salmon Steak with Marinade

فاطمة العلوينيKokk

Ingredienser

• 2 kg fresh salmon steak
  2 kg
• Olivenolje
  0.5 cup
• A pinch of fish spice
  0
• A pinch of cumin
  0
• Salt and black pepper
  0
• Juice of half a lemon
  0.5 lemon
• Small tomato
  2 pieces
• Small carrot
  1 piece
• Colored and green bell pepper
  0.5 cup
• Fersk koriander
  1 tbsp
• Persille
  2 tbsp
• Hvitløk
  0.5 head
• Salt
  0
• Svart pepper
  0
• Fiskekrydder
  0
• Kumin
  0
• Olivenolje
  1 tbsp
• A squeeze of lemon
  0

Trinn

1. 1

   After soaking the fish in lemon and rinsing it, place it on the baking sheet and season the top of each piece of fish with a sprinkle of the spices mentioned above, a squeeze of lemon, and salt.

   Nødvendig utstyr:

   Stekebrett

   5 min
2. 2

   Marinade: Chop the ingredients into fine squares and season them with lemon juice and olive oil.

   Nødvendig utstyr:

   Kniv

   Blandeskål

   5 min
3. 3

   Now, after preparing the marinade, add it as a layer on top of each piece, then add 1/2 cup of olive oil, cover the baking sheet with aluminum foil, and place it in the oven at 200 degrees for half an hour. After that, remove the foil and increase the oven temperature until the water evaporates and raise it for browning.

   Nødvendig utstyr:

   🍳

   Aluminum foil

   30 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Olivenoljeper 100g

Energi884 kcal

Total fett100 g

Fersk korianderper 100g

Energi23 kcal

Protein2.97 g

Total fett0.52 g

Karbohydrat3.67 g

Kostfiber2.8 g

Sukkerarter totalt0.87 g

Persilleper 100g

Energi36 kcal

Protein3 g

Total fett0.4 g

Karbohydrat6 g

Kostfiber3.3 g

Sukkerarter totalt0.9 g

Hvitløkper 100g

Energi100 kcal

Protein2 g

Total fett1 g

Karbohydrat20 g

Kostfiber5 g

Sukkerarter totalt3 g

Saltper 100g

Aske100 g

Svart pepperper 100g

Energi250 kcal

Protein10 g

Total fett4 g

Karbohydrat64 g

Kostfiber25 g

Fiskekrydderper 100g

Energi350 kcal

Protein10 g

Total fett5 g

Karbohydrat60 g

Kostfiber20 g

Sukkerarter totalt2 g

Kuminper 100g

Energi375 kcal

Protein18 g

Total fett22 g

Karbohydrat44 g

Kostfiber11 g

Sukkerarter totalt2.2 g

Olivenoljeper 100g

Energi884 kcal

Total fett100 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger