Përbërësit
- 2 kg fresh salmon steak2 kg
Vaj ulliri0.5 cup- A pinch of fish spice0
- A pinch of cumin0
- Salt and black pepper0
- Juice of half a lemon0.5 lemon
- Small tomato2 pieces
- Small carrot1 piece
- Colored and green bell pepper0.5 cup
Koriandër i freskët1 tbsp
Përshkallë2 tbsp
Hudhër0.5 head
Kripë0
Piper i zi0
Erëza peshku0
Kumini0
Vaj ulliri1 tbsp- A squeeze of lemon0
Hapat
- 1
After soaking the fish in lemon and rinsing it, place it on the baking sheet and season the top of each piece of fish with a sprinkle of the spices mentioned above, a squeeze of lemon, and salt.
5 minPajisjet e duhura:
Tavë pjekjeje - 2
Marinade: Chop the ingredients into fine squares and season them with lemon juice and olive oil.
5 minPajisjet e duhura:
Thikë
Enë për përzierje - 3
Now, after preparing the marinade, add it as a layer on top of each piece, then add 1/2 cup of olive oil, cover the baking sheet with aluminum foil, and place it in the oven at 200 degrees for half an hour. After that, remove the foil and increase the oven temperature until the water evaporates and raise it for browning.
30 minPajisjet e duhura:🍳Aluminum foil
Fakte të të ushqyerit
* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

