Ingrediente
- Beef steak1 kilogram
- Mozzarella slices200 grams
- Carrots2 pieces
Făină2 tablespoons- Garlic clove2 cloves
- Red wine0.5 cup
Sos de soia2 tablespoons
Ulei vegetal3 tablespoons
Oregano0
Apă1.5 cups
Sare0
Piper negru0
Pași
- 1
Season each steak piece with a pinch of salt and pepper, then place a slice of mozzarella on top.
5 minUstensile necesare:
Cuțit
Tăietor - 2
Cut the carrots into small slices and place a slice on top of the mozzarella with a sprinkle of oregano, then fold the steak and secure it with wooden skewers or tie it with string.
5 minUstensile necesare:CuțitTăietor - 3
Heat the vegetable oil in the frying pan and fry each steak piece for one minute on each side, then set aside.
5 minUstensile necesare:
Tigaie - 4
In the same frying pan, add the chopped garlic and sauté for two minutes, then add the flour and water and stir, then add the red wine and soy sauce and continue stirring.
5 min - 5
When the sauce thickens, add the steak pieces to the sauce, cover the frying pan, and let the mixture simmer on very low heat for about 30 minutes.
30 min
Date nutriționale
Făinăper 100gSos de soiaper 100gUlei vegetalper 100gOreganoper 100gApăper 100gSareper 100gPiper negruper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.