Steak with Mushrooms

خلود الحماميChef

Ingredients

• 6 slices of steak, cut
  6 slice
• 8 canned mushrooms, sliced
  8 piece
• 30 grams of butter
  30 gram
• 2 cups of long-grain rice, soaked in water for cooking
  2 cup
• 1 teaspoon of salt and black pepper
  1 teaspoon

Steps

1. 1

   Place the butter in a frying pan, add the steak slices and fry until cooked for 15 minutes.

   Required Tools:

   Frying Pan

   15 min
2. 2

   Add the spices and mushrooms, let them cook together for 20 minutes.

   20 min
3. 3

   To make the rice, put 2 cups of water in a pot over the heat, add the rice and let it cook. Add a pinch of salt and let it simmer for 20 minutes until done.

   Required Tools:

   Pot

   20 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags