Vrijeme pripreme
20 min
Vrijeme kuhanja
40 min
Ukupno vrijeme
60 min
Posluge
8
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
Brašno175 grams
Jaje1 piece
Žumanjak1 piece
Šećer175 grams- Roasted, crushed almonds175 grams
- Butter, melted175 grams
- Strawberries, sliced450 grams
Prašak za pecivo1 teaspoon
Mljeveni cimet1 teaspoon
Koraci
- 1
Mix the almonds, butter, sugar, flour, cinnamon, and egg gently so that the cake ingredients are well combined.
5 minPotreban pribor:
Posuda za miješanje - 2
Divide the cake batter into two parts; place the first part in a medium-sized pan and then place the strawberry slices on top of the batter.
5 minPotreban pribor:
Kalup za tortu - 3
Then add the remaining batter to cover the strawberries as much as possible; it's okay if some strawberries remain exposed.
5 min - 4
Then place the cake pan in the oven at 180 degrees Celsius, and after 40 minutes, cover it with aluminum foil to prevent the top of the cake from burning.
40 minPotreban pribor:
Pećnica - 5
Serve the strawberry cake cold and sprinkle with powdered sugar on top.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
20 g
6 g
40 g
Nutritivne vrijednosti sastojaka (na 100g)
Brašnona 100g
Jajena 100g
Žumanjakna 100g
Šećerna 100g
Prašak za pecivona 100g
Mljeveni cimetna 100g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
155 kcal
12.6 g
10.6 g
1.1 g
1.1 g
2.1 mcg
30.8 mcg
1 mcg
322 kcal
15.9 g
27.2 g
0.6 g
9.6 g
1085 mg
387 kcal
100 g
100 g
100 kcal
25 g
247 kcal
4 g
1.2 g
81 g
53 g
2.2 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalVegetarijanski

