Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
4
Cost
Medium
Calories
220 kcal
Scale Portions
Ingredients
- 4 tomatoes, hollowed out4 pieces
- 180 grams of tuna in oil180 grams
- 1/2 boiled potato, mashed0.5 piece
- 2 tablespoons of mayonnaise2 tablespoons
- 2 tablespoons of oil2 tablespoons
- 1 juice of a lemon1 piece
- Salt and black pepper to taste0
Steps
- 1
Mash all the ingredients and season together.
10 minRequired Tools:🍳Bowl
Fork - 2
Stuff the tomatoes with the mixture, garnish with parsley, and enjoy.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
12 g
15 g
20 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalGluten-FreeDairy-FreeDiabetic-FriendlyDiet

