Ħin tal-Prepjazzjoni
recipe.minutes
Ħin Sajjar
recipe.minutes
Ħin Totali
recipe.minutes
Porzjonijiet
4
Spiża
Medju
Kaloriji
350 kcal
Skala Porzjonijiet
Ingredjenti
- 2 chicken breasts, each cut into two longitudinal pieces2 breast
- 3 cups of liquid milk3 cup
- 1/2 packet of mushroom soup0.5 packet
- 1/2 lemon0.5 lemon
- Zest of lemon0
- 3 tablespoons of oil3 tablespoon
- 2 tablespoons of vinegar2 tablespoon
- 3 tablespoons of butter3 tablespoon
- 1 teaspoon of salt, or to taste1 teaspoon
- A pinch of pepper0
Passi
- 1
In a pot over heat, add the oil and butter, then the chicken breasts and sauté briefly, then remove the chicken breasts.
recipe.minutesGħodda meħtieġa:
Kazzola - 2
In another pot over heat, add the milk and mushroom soup powder until it starts to boil, then add the mixture to the same pot where the chicken breasts were sautéed.
recipe.minutesGħodda meħtieġa:
Kazzola - 3
Add the chicken breasts to the pot and add the remaining ingredients: lemon, vinegar, salt, pepper, and lemon zest. Let the mixture boil until the chicken breasts are cooked, then place all the ingredients in a Pyrex dish and bake for ten minutes before serving.
recipe.minutesGħodda meħtieġa:🍳Pyrex dish
Fatti tan-Nutrizzjoni
Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
20 g
30 g
10 g
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.
Karatteristiċi tad-Dieta u Tags
ĦalālĦieles mill-glutina

