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Lemon Chicken Breasts

Lemon Chicken Breasts

فاطمه السقاط
فاطمه السقاطChef
LunchDinnerMain dishesChickenMeatالإمارات العربية المتحدة / Gulf
Tastes:SourUmami
Prep Time
10 min
Cook Time
40 min
Total Time
50 min
Servings
5
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 5 chicken breasts
    5 breast
  • 2 tablespoons of butter
    2 tablespoon
  • 3/4 cup of lemon juice
    0.8 cup
  • 1/4 teaspoon of salt
    0.3 teaspoon
  • 1/4 teaspoon of black pepper
    0.3 teaspoon
  • 1/4 teaspoon of mixed spices
    0.3 teaspoon

Steps

  1. 1

    Melt the butter in a frying pan over heat, then add the chicken, lemon juice, salt, pepper, and spices, and stir well.

    Required Tools:
    Frying PanFrying Pan
    10 min
  2. 2

    Leave the chicken for 10 minutes, then flip it over and leave for another ten minutes until the chicken is cooked.

    10 min
  3. 3

    Place the chicken on a serving plate, pour the sauce over it, and serve.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein30 g
Carbohydrates5 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalGluten-FreeDiabetic-FriendlyDiet
#Easy_Recipes#Chicken#Arabic_Cuisine