Suksia

Mohammed BennaniChef

Ingredients

• ½ kilogram of plain biscuits
  0.5 kilogram
• 5 tablespoons of cocoa powder
  5 tablespoons
• 6 tablespoons of sugar
  6 tablespoons
• 7 tablespoons of coconut
  7 tablespoons
• 2 tablespoons of milk powder
  2 tablespoons
• 1 egg
  1 piece
• 1 cup of water
  1 cup

Steps

1. 1

   In a glass bowl, break the biscuits into small pieces.

   Required Tools:

   🍳

   Glass bowl

   5 min
2. 2

   Mix the dry ingredients: cocoa, sugar, milk, and coconut, then place it over the biscuits. Add the egg and mix well.

   5 min
3. 3

   Add the cup of water and mix until the mixture becomes a somewhat firm dough. Wrap the dough in plastic wrap and place it in the fridge.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags