Suksieh

Simge KoçyiğitCozinheiro

Ingredientes

• 4 boxes of plain biscuits
  4 box
• 1 1/2 cups of liquid milk, small
  1.5 cup
• 3 tablespoons of sugar
  3 tablespoon
• 3 tablespoons of cocoa powder
  3 tablespoon
• 3 tablespoons of vegetable butter (margarine)
  3 tablespoon
• 3 tablespoons of coconut
  3 tablespoon

Passos

1. 1

   Break the biscuits into medium-sized pieces.

   5 minutos
2. 2

   In a pot over heat, melt the butter, then add the sugar. Once the sugar has melted, add the milk and cocoa, stirring the mixture to combine, then let it simmer gently for 5 minutes.

   Utensílios necessários:

   Panela

   5 minutos
3. 3

   Pour the mixture over the broken biscuits and stir to combine thoroughly.

   5 minutos
4. 4

   Place the mixture in a plastic bag, roll it up, and sprinkle coconut on the edges, then refrigerate for 3 hours. Remove, cut, and serve.

   Utensílios necessários:

   🍳

   Plastic bag

   180 minutos

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags