Sestavine
Riž1.5 cup- Minced meat250 grams
- Onion, chopped1 piece
- Tomato, chopped1 piece
Paradižnikova pasta2 tablespoons
Bešamel omaka3 cups- Mozzarella cheese, grated1 cup
Olje2 tablespoons- Coriander powder to taste0
Črni poper0
Začimbe0
Sol0
Koraki
- 1
Wash the rice well and then let it soak for half an hour.
30 min - 2
Heat water with two tablespoons of oil and salt until boiling, then add the rice until cooked, then drain it from the water and return it to the pot to dry.
10 minPotrebni pripomočki:
Lonček - 3
Place the onion in a pot, add the oil, and stir until it turns golden, then add the meat to the onion and cook for 5-7 minutes.
7 minPotrebni pripomočki:Lonček - 4
Add the tomato and let it wilt, then stir and add the tomato paste, spices, salt, black pepper, and ground coriander, and add chopped parsley to taste.
5 min - 5
In a baking tray, spread a cup of béchamel sauce, then place half of the rice, spread béchamel sauce on top, then add the minced meat.
5 minPotrebni pripomočki:
Pladenj - 6
Also spread béchamel sauce on top, then add the rice and pour the remaining sauce over it.
5 min - 7
Spread the grated mozzarella cheese on top and place the tray in the oven, then brown it from the top.
5 minPotrebni pripomočki:
Pečica
Dejstva o hranilni vrednosti
Rižna 100gParadižnikova pastana 100gBešamel omakana 100gOljena 100gČrni poperna 100gZačimbena 100gSolna 100g* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.