Potato and Chicken Tabsi

Ibrahim Al-HusseiniKok

Ingredienser

• 2 potatoes
  2 pieces
• 2 tomatoes
  2 pieces
• 1 onion
  1 piece
• 1 chicken breast, sliced into wide strips
  1 breast
• 1/2 cup pomegranate molasses
  0.5 cup
• 1 tablespoon salt
  1 tablespoon
• 1 tablespoon ginger
  1 tablespoon
• 1/4 cup oil
  0.3 cup
• A pinch of pepper
  1 pinch
• 1 tablespoon tomato paste
  1 tablespoon
• 1/2 cup water
  0.5 cup

Trin

1. 1

   Combine the oil, water, vinegar, spices, salt, and tomato paste in a large cup and mix well.

   Nødvendigt udstyr:

   🍳

   large cup

   5 min
2. 2

   In a baking tray, arrange the potato slices, onion rings, and chicken breast.

   Nødvendigt udstyr:

   🍳

   baking tray

   5 min
3. 3

   Pour the mixture over the tray and bake until the water evaporates, then broil the top of the tray until crispy. After removing from the oven, add pomegranate molasses.

   Nødvendigt udstyr:

   Ovn

   30 min

Ernæringsfakta

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags