Sestavine
- Ground meat or minced chicken breasts0.5 kilogram
- 1 medium onion, chopped1 piece
Mleti kardamom1 teaspoon
Črni poper1 teaspoon
Kumin2 teaspoons
Mešanica začimbov1 tablespoon
Rastlinsko olje1 teaspoon- Tomatoes4 pieces
- 2 medium onions, sliced2 pieces
- 5 cloves of minced garlic5 cloves
- 2 sweet peppers, sliced2 pieces
- 1 chicken broth cube from Maggi1 cube
- Kumin1 teaspoon
- Črni poper1 teaspoon
- Rastlinsko olje2 tablespoons
Koraki
- 1
To make the kebab, mix the meat or chicken with cardamom, black pepper, cumin, and all optional spices, chopped onion, and oil. Mix well and let it rest for an hour or half an hour in the refrigerator to marinate.
30 minPotrebni pripomočki:🍳Bowl - 2
Shape into fingers.
5 min - 3
To make the sauce, in a pot over heat, add water and bring to a boil. Score the tomatoes with a knife and place them in the boiling water. Leave on heat for only 8 minutes.
8 minPotrebni pripomočki:
Lonček - 4
Remove the tomatoes from the water and peel them from the scored area. Cut the tomatoes into medium-sized cubes.
5 min - 5
Heat the oil, add the garlic for 3 minutes, then add the onion for 5 minutes or until it starts to wilt.
8 min - 6
Add the tomatoes, stir, and add the spices and Maggi for 5 minutes. Add the peppers for a minute, then remove from heat.
5 min - 7
Pour into the tajine and arrange the kebabs on top. Place in the oven for 20 minutes.
20 minPotrebni pripomočki:
Tajine
Pečica
Dejstva o hranilni vrednosti
Mleti kardamomna 100gČrni poperna 100gKuminna 100gMešanica začimbovna 100gRastlinsko oljena 100gKuminna 100gČrni poperna 100gRastlinsko oljena 100g* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.