Baqla Rice

Karim Al-KhatibKuhar

Sastojci

• Fresh Broad Beans
  1 kilogram
• Basmati Rice, washed and soaked
  1.5 cup
• Onion, medium, chopped
  1 piece
• Dill, bunch
  1 bunch
• Chicken broth cube, from Maggi
  2 cube
• Kurkum
  1 tablespoon
• Crni papar
  1 pinch
• Oil for sautéing
  1 tablespoon

Koraci

1. 1

   In a pot, cook the soaked basmati rice normally without adding salt.

   Potreban pribor:

   Lonac

   30 min
2. 2

   In another pot, sauté the chopped onion until golden, add the broad beans and sauté them with the onion, continuing to stir until they are half cooked.

   Potreban pribor:

   Lonac

   Tiganj

   15 min
3. 3

   Add the dill and sauté it until wilted, then add the Maggi cube, turmeric, and black pepper and sauté them together.

   10 min
4. 4

   Add the above mixture to the cooked rice, stir until well combined, and let it simmer on low heat.

   10 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Kurkumna 100g

Energija354 kcal

Proteini7.83 g

Ukupno masti9.88 g

Ugljikohidrati64.93 g

Dijetalna vlakna22.7 g

Ukupno šećera3.2 g

Crni paparna 100g

Energija250 kcal

Proteini10 g

Ukupno masti4 g

Ugljikohidrati64 g

Dijetalna vlakna25 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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