Tamarind Drink

Yasmin Al-AhmadChef

Ingredients

• Tamarind
  100 grams
• Boiling water
  8 cups
• Sugar to taste
  0
• Orange blossom water or rose water
  1 tablespoon

Steps

1. 1

   Soak the tamarind in boiling water for two hours, covered, then strain and sweeten with sugar to taste. Add orange blossom water or rose water and let it chill in the refrigerator before serving with ice.

   120 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Tamarindper 100g

Energy287 kcal

Protein2 g

Total Fat0.6 g

Carbohydrate75 g

Total Sugars53 g

Dietary Fiber5.1 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags