Ħin tal-Prepjazzjoni
recipe.minutes
Ħin Sajjar
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Ħin Totali
recipe.minutes
Porzjonijiet
12
Spiża
Medju
Kaloriji
200 kcal
Skala Porzjonijiet
Ingredjenti
- 40 large dates40 pieces
- 40 large raw almonds40 pieces
- 3/4 cup liquid chocolate0.8 cup
- 3 tablespoons melted butter3 tablespoons
- 1/4 cup sweetened condensed milk0.3 cup
- Crushed pistachios for garnish0
- 1/4 cup liquid white chocolate for garnish0.3 cup
Passi
- 1
To prepare the chocolate, mix the chocolate with the condensed milk and butter well.
recipe.minutesGħodda meħtieġa:
Bowl tal-ħawt - 2
Prepare the dates by opening them in the middle and removing the pit. Place an almond in place of each pit and close the date tightly.
recipe.minutes - 3
Using two forks, dip the stuffed date into the chocolate mixture.
recipe.minutesGħodda meħtieġa:
Furketta - 4
Arrange the chocolate-covered dates on a baking sheet, drizzle with white chocolate in a zigzag pattern, or dip the entire date in crushed pistachios.
recipe.minutesGħodda meħtieġa:
Tegħlija tal-forn - 5
Serve alongside a cup of coffee in an elegant manner.
recipe.minutes
Fatti tan-Nutrizzjoni
Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
10 g
3 g
25 g
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.
Karatteristiċi tad-Dieta u Tags
ĦalālVeġetarjanĦieles mill-glutina

