How to Make Sea Snail

مرزوق الطويلShefi i kuzhinës

Përbërësit

• Sea shellfish or snail
  1 kilogram
• Fish stock or water
  0
• Parsley, a few sprigs
  0
• 1 tablespoon coarse salt
  1 tablespoon
• Onion, cut into 4 pieces
  1 piece
• Pink pepper
  0
• A pinch of paprika
  0
• Garlic, a few cloves
  0
• Lemon grass cut into 5 cm pieces
  0
• Gjethe dafine
  0
• Toast and butter or rice or pasta
  0

Hapat

1. 1

   Clean the snails with water several times. It is preferable to soak them in water for several hours, rinse them, and repeat the step until the water is clear of any dirt.

   Pajisjet e duhura:

   🍳

   Bowl

   3 minuta
2. 2

   Drain the snails and place them in a large pot. Add about 1/4 liter of water, a few parsley leaves, and all the spices. Boil the water for 4 minutes. Remove the pot from the heat and let the snails cool in their broth.

   Pajisjet e duhura:

   Tenxhere

   4 minuta
3. 3

   Eat with a special fork or remove with a toothpick. It can be enjoyed with buttered toast or rice.

   Pajisjet e duhura:

   Pirun

Fakte të të ushqyerit

Vlerat ushqyese të përbërësve (për 100g)

Gjethe dafinepër 100g

Energjia313 kcal

Proteina7.6 g

Yndyra totale8.4 g

Karbohidrate74.9 g

Fibrat dietetike26.3 g

Sheqernat totale0.3 g

* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

Karakteristikat dietetike dhe etiketat