Potato Tart with Ground Meat

Rania Al-KhatibCuoco

Ingredienti

• Carne macinata
  0.5 kilogram
• Potatoes
  5 medium
• Cipolla
  1 medium
• Peperone Verde
  1
• Fresh mozzarella cheese
  0.3 cup
• Burro
  3 tablespoons
• Maionese
  1 tablespoon
• Pepe nero
  0 to taste
• Sale
  0 to taste

Passi

1. 1

   Boil the potatoes, then mash them with butter, mayonnaise, salt, and pepper.

   Utensili necessari:

   🍳

   Pot

   Ciotola per mescolare

   10 minuti
2. 2

   To sauté the ground meat, place a tablespoon of butter in a pot over heat, chop the onion and sauté it until it turns yellow. Add the ground meat and stir with the onion until it changes color.

   Utensili necessari:

   🍳

   Pot

   5 minuti
3. 3

   Add some water to the sauté and let it cook until done, then add the green pepper and stir until it wilts.

   5 minuti
4. 4

   Grease a baking dish with butter and spread 3/4 of the mashed potatoes in it.

   Utensili necessari:

   🍳

   Baking dish

   5 minuti
5. 5

   Place the sautéed meat on top of the potatoes and sprinkle with mozzarella cheese.

   5 minuti
6. 6

   Use the remaining mashed potatoes in a piping bag to create horizontal and vertical lines for decoration.

   5 minuti
7. 7

   Place the dish in the oven until the top is browned.

   10 minuti

Fatti nutrizionali

Valori nutrizionali degli ingredienti (per 100g)

Carne macinataper 100g

Energia250 kcal

Proteine20 g

Grassi totali15 g

Cipollaper 100g

Energia40 kcal

Proteine1.1 g

Grassi totali0.1 g

Carbohydrate9.34 g

Fibre alimentari1.7 g

Zuccheri totali4.24 g

Peperone Verdeper 100g

Energia20 kcal

Proteine1 g

Grassi totali0.2 g

Carbohydrate4.7 g

Zuccheri totali2 g

Fibre alimentari1.5 g

Vitamina C143.7 mg

Capsaicin250 mg

Burroper 100g

Energia717 kcal

Proteine0.85 g

Grassi totali81 g

Carbohydrate0.1 g

Zuccheri totali0.1 g

Maioneseper 100g

Energia680 kcal

Proteine0.9 g

Grassi totali75 g

Carbohydrate0.6 g

Zuccheri totali0.6 g

Pepe neroper 100g

Energia250 kcal

Proteine10 g

Grassi totali4 g

Carbohydrate64 g

Fibre alimentari25 g

Saleper 100g

Ceneri100 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag