Thick Pan Pizza Dough

Faisal Al-Zahranibucătar

Ingrediente

• Flour, premium
  2 cup
• Apă
  0.5 cup
• Ice, crushed
  0.3 cup
• Drojdie
  0.5 teaspoon
• Ulei de porumb
  2 teaspoon

Pași

1. 1

   Place the water and yeast in the stand mixer, then start whisking with the egg beater continuously until the mixture becomes like the foam of Nescafé. Let it sit for a minute.

   Ustensile necesare:

   Mixer vertical

   🍳

   Egg Beater

   1 min
2. 2

   Add the flour over the mixture and knead at low speed, gradually adding the ice piece by piece.

   Ustensile necesare:

   Mixer vertical

   2 min
3. 3

   When the dough holds together and forms a ball, ensure that the dough is ready.

   1 min
4. 4

   Place the dough on a surface with some oil, then stretch it by hand lengthwise. You can divide it into two parts and stretch each part lengthwise if you want medium-sized pieces.

   Ustensile necesare:

   🍳

   Surface

   2 min
5. 5

   Take a portion of the dough, shape it into a ball, then press it with the palm of your hand on the smooth side and flatten it into a circle. Continue this process until the quantity is finished.

   3 min
6. 6

   Stuff each piece with the prepared pizza ingredients as desired and bake in the oven.

   10 min

Date nutriționale

Valori nutriționale ale ingredientelor (per 100g)

Apăper 100g

Apă100 g

Drojdieper 100g

Energie325 kcal

Proteine8 g

Grăsimi totale4 g

Carbohidrați60 g

Ulei de porumbper 100g

Energie884 kcal

Grăsimi totale100 g

Grăsimi saturate13.5 g

Grăsimi mononesaturate24 g

Grăsimi polinesaturate57 g

* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

Caracteristici și etichete dietetice