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Tiramisu

Tiramisu

Bulut Abalıoğlu
Bulut AbalıoğluChef
DessertsUnited States of America / Italian
Tastes:SweetFatty
Prep Time
20 min
Cook Time
0 min
Total Time
20 min
Servings
8
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • 3 packs of plain biscuits
    3 pack
  • 2 tablespoons of cocoa powder
    2 tablespoon
  • 170 grams of cream
    170 gram
  • 1/2 cup of cream, or half a pack
    0.5 cup
  • 370 grams of sweetened condensed milk, to taste
    370 gram

Steps

  1. 1

    Whip the cream, cream, and condensed milk with an electric mixer.

    Required Tools:
    🍳
    Electric mixer
    🍳
    Bowl
    5 min
  2. 2

    In a bowl, place a little warm water and cocoa and mix with a spoon.

    Required Tools:
    🍳
    Bowl
    SpoonSpoon
    5 min
  3. 3

    Dip the biscuits in the cocoa mixture and place a layer in a dish, then add a layer of cream followed by another layer of dipped biscuits, and repeat the layers until all ingredients are used. Place the tiramisu dish in the fridge for several hours.

    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat20 g
Protein5 g
Carbohydrates40 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Sweets#Sweet_Recipes#Tiramisu