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Toast with Cheese and Cream

Toast with Cheese and Cream

اروي بودوارة
اروي بودوارةKokk
FrokostDesserterالجمهورية العربية السورية / Levantine
Smaker:FettrikSøt
Forberedelsestid
20 min
Koketid
5 min
Total tid
25 min
Porsjoner
7
Koste
Medium
Kalorier
250 kcal

Skala porsjoner

Ingredienser

  • 12 slices of toast bread
    12 slice
  • 6 pieces of cheese, Kiri
    6 piece
  • 200 grams of cream, Al Taj
    200 gram
  • 1/2 cup of flour
    0.5 cup
  • 1 cup of syrup
    1 cup
  • 1/4 cup of water
    0.3 cup

Trinn

  1. 1

    Remove the edges of the toast, roll each piece until it becomes very thin.

    Nødvendig utstyr:
    🍳
    Rolling Pin
    5 min
  2. 2

    Mix the cream with the Kiri pieces until well combined.

    Nødvendig utstyr:
    BlandeskålBlandeskål
    5 min
  3. 3

    Mix the flour with the water until it becomes a creamy mixture.

    5 min
  4. 4

    Take the rolled toast piece, spread it with the flour mixture, then fill it with the cream and cheese mixture, and seal by pressing the edges well.

    5 min
  5. 5

    Fry in oil, place on paper towels, and drizzle with syrup before serving.

    Nødvendig utstyr:
    StekepanneStekepanne
    🍳
    Paper Towels
    5 min

Ernæringsfakta

Generelt næringsinnhold (per porsjon)
Fat15 g
Protein8 g
Carbohydrates30 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger

HalalVegetarisk
#Syrian_Recipes#Desserts#Toast