Toasted Chicken Casserole

Omar Al-KhatibChef

Ingredjenti

• Tost
  1500 grams
• Ħobż tal-krema
  200 grams
• Skinless chicken, cut into small pieces
  0.5 chicken
• Salt
  1 teaspoon
• Speċijiet
  0.3 teaspoon
• Bżar iswed
  1 pinch
• Majoneż
  3 tablespoons
• Onion, finely chopped
  1 piece
• Tomato, finely chopped
  1 piece

Passi

1. 1

   In a pot over the heat, fry the onion until it turns yellow, then add the chicken pieces and let it cook until the chicken is done.

   Għodda meħtieġa:

   Kazzola

   5 min
2. 2

   Add the tomato, spices, salt, and pepper to taste.

   5 min
3. 3

   Grease a baking sheet with oil and layer it with a layer of toast after cutting off the edges, then add the fried chicken followed by another layer of toast on top of the chicken.

   Għodda meħtieġa:

   Tegħlija tal-forn

   5 min
4. 4

   Mix the cheese with the mayonnaise and spread it on top of the toast layer, then place the baking sheet in the oven for 20 minutes until the top is golden brown.

   20 min

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Tostgħal kull 100g

Enerġija350 kcal

Proteini9 g

Xaħam Totali5 g

Karboidrati65 g

Fibri Dietetiċi2.7 g

Zokkor Totali1.5 g

Ħobż tal-kremagħal kull 100g

Enerġija342 kcal

Proteini6 g

Xaħam Totali34 g

Karboidrati4 g

Zokkor Totali3 g

Saltgħal kull 100g

Irmied100 g

Speċijietgħal kull 100g

Enerġija350 kcal

Proteini10 g

Xaħam Totali15 g

Karboidrati60 g

Fibri Dietetiċi25 g

Bżar iswedgħal kull 100g

Enerġija250 kcal

Proteini10 g

Xaħam Totali4 g

Karboidrati64 g

Fibri Dietetiċi25 g

Majoneżgħal kull 100g

Enerġija680 kcal

Proteini0.9 g

Xaħam Totali75 g

Karboidrati0.6 g

Zokkor Totali0.6 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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