Fried Egg Toast

خلود الحماميChef

Ingredients

• 10 slices of toast
  10 slice
• 5 slices of cheese
  5 slice
• 3 beaten eggs
  3 egg
• Salt and black pepper to taste
  0
• Chopped parsley for garnish
  0
• 1 1/2 cups of oil, for frying
  1.5 cup
• Butter as needed
  0

Steps

1. 1

   Whisk the eggs with salt and pepper.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Place a slice of cheese on each slice of toast, cover with another piece of bread to form sandwiches, then cut into triangles.

   5 min
3. 3

   Dip the sandwiches in the beaten eggs on both sides, place in the oil, and add butter with the oil for flavor as desired.

   Required Tools:

   Frying Pan

   5 min
4. 4

   Fry on low to medium heat, then place on a rack to drain the oil or on paper towels.

   5 min
5. 5

   Place on a serving plate and garnish with parsley.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags