Twix Cream Cake

بتول عاشورKokk

Ingredienser

• Tea biscuits
  140 grams
• Flytende melk
  0.5 cup
• Twix chocolate
  100 grams
• Krem
  340 grams
• Karamellkrem
  50 grams
• Swiss roll cake
  230 grams
• Dream Whip
  80 grams

Trinn

1. 1

   Soak the biscuits in milk, then arrange them in a Pyrex dish.

   Nødvendig utstyr:

   🍳

   Pyrex dish

   5 min
2. 2

   Blend the Twix with one can of cream and a packet of caramel cream in a blender, then pour the mixture over the biscuits, and evenly arrange the Swiss roll on top of the mixture.

   5 min
3. 3

   Whip the Dream Whip with half a cup of milk and cream, then spread it over the Swiss roll layer.

   5 min
4. 4

   Garnish with grated chocolate or Nescafé, then refrigerate for 3 to 5 hours; the longer it sits, the better it tastes.

   300 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Flytende melkper 100g

Energi61 kcal

Protein3.3 g

Total fett3.25 g

Karbohydrat4.8 g

Tilsatt sukker4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Kremper 100g

Energi340 kcal

Protein2 g

Total fett36 g

Karbohydrat3 g

Sukkerarter totalt3 g

Karamellkremper 100g

Energi120 kcal

Protein3 g

Total fett5 g

Karbohydrat18 g

Sukkerarter totalt15 g

Kostfiber0.5 g

Dream Whipper 100g

Energi350 kcal

Protein2.5 g

Total fett25 g

Karbohydrat30 g

Sukkerarter totalt20 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger