Vanilla Cupcake

ليث العطارChef

Ingredients

• 3 cups flour
  3 cup
• 2 cups sugar
  2 cup
• 1 cup liquid milk
  1 cup
• 4 large eggs or 5 medium eggs
  4 egg
• 1/2 cup ghee or corn oil
  0.5 cup
• 1/2 cup cream, milk
  0.5 cup
• 1/2 teaspoon vanilla
  0.5 teaspoon
• 1 tablespoon baking powder
  1 tablespoon

Steps

1. 1

   Combine all liquid ingredients in the blender and mix well until all ingredients are combined.

   Required Tools:

   Blender

   5 min
2. 2

   Add the flour and baking powder and mix well with a whisk or electric mixer (preferably a whisk).

   Required Tools:

   🍳

   Whisk

   5 min
3. 3

   Pour the mixture into cupcake molds and place in a preheated oven at medium heat for 30 minutes or until fully cooked.

   Required Tools:

   Cupcake Tray

   30 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags