Vegetable Pizza

خلود الحماميChef

Ingredients

• 3 cups flour
  3 cup
• 1 cup oil
  1 cup
• 1 teaspoon garlic powder
  1 teaspoon
• 1 teaspoon onion powder
  1 teaspoon
• 1 cup warm liquid milk
  1 cup
• 1 teaspoon sugar
  1 teaspoon
• 2 teaspoons yeast
  2 teaspoon
• Bell pepper slices as desired
  0
• Thinly sliced onion as desired
  0
• 2 tablespoons oil
  2 tablespoon
• 3 cloves garlic, with a little parsley and coriander
  3 clove
• 2 tomatoes, finely chopped
  2 piece
• 2 tablespoons olive oil
  2 tablespoon
• 1 teaspoon black pepper and cumin
  1 teaspoon
• Feta cheese, quantity as desired
  0

Steps

1. 1

   Mix the warm liquid milk with sugar and instant yeast and set aside until it ferments; it will ferment quickly. Knead the dough with all the ingredients except for the oil, using one and a half cups of it, leaving the other half for later.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Once the kneading is complete, add the remaining oil and mix the dough so it doesn't stick to your hands; the dough should be soft. Cover the pizza dough with plastic wrap and let it rise.

   5 min
3. 3

   When it has risen, prepare the pizza plate and spread the dough on it, ensuring it is thin and not thick. You can place the dough in a large plate or divide it into smaller pieces or on two plates.

   5 min
4. 4

   To prepare the pizza sauce, place all the ingredients on the heat and stir until the tomatoes soften, then mash the mixture with a spoon until smooth and set aside.

   Required Tools:

   Frying Pan

   5 min
5. 5

   Spread the pizza sauce on top; do not use too much sauce to avoid making the center of the dough soggy.

   5 min
6. 6

   Sauté the vegetables in the pan and then set them aside.

   Required Tools:

   Frying Pan

   5 min
7. 7

   Distribute the vegetables, then crumble the feta cheese randomly on top. Place it in a preheated oven on the top rack, keeping an eye on it as it cooks quickly; it will not take more than a quarter of an hour. Once the edges are browned, it is ready. Serve the pizza with tea.

   Required Tools:

   Oven

   15 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags