Waffle

خلود الكرايChef

Ingredients

• 2 eggs
  2 pieces
• 4 tablespoons sugar
  4 tablespoons
• 1/4 tablespoon butter
  0.3 tablespoons
• 1/4 tablespoon oil
  0.3 tablespoons
• 2 tablespoons flour
  2 tablespoons
• 2 teaspoons baking powder
  2 teaspoons
• Vanilla
  1

Steps

1. 1

   Whip the egg whites with a little salt until fluffy.

   Required Tools:

   🍳

   Whisk

   Mixing Bowl

   5 min
2. 2

   Beat the yolks with sugar until creamy, add the oil, butter, and milk, then slowly add the flour, baking powder, and vanilla, finally fold in the egg whites gently.

   Required Tools:

   🍳

   Whisk

   Mixing Bowl

   5 min
3. 3

   Bake the waffle mixture in the waffle mold.

   Required Tools:

   🍳

   Waffle Mold

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags