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Stuffed Cabbage Leaves

Stuffed Cabbage Leaves

Youssef Trabelsi
Youssef TrabelsiŞef
Öğle yemeğiAkşam yemeğiAna yemeklerPirinçالجمهورية اللبنانية / Levantine
Tatlar:UmamiOtluTopraksı
Hazırlama Süresi
0 dk
Pişirme Süresi
90 dk
Toplam Süre
90 dk
Porsiyon
8
Maliyet
Orta
Kalori
350 kcal

Ölçek Bölümleri

Malzemeler

  • 5 kilograms of large cabbage
    5 kilogram
  • 3 cups of regular soaked and drained rice
    3 cup
  • 0.5 kilograms of minced meat
    0.5 kilogram
  • 0.5 cup of finely chopped bell pepper
    0.5 cup
  • 1 cup of finely chopped fried onion
    1 cup
  • 1 cup of finely chopped tomato
    1 cup
  • 0.5 cup of chopped green onion
    0.5 cup
  • 0.5 cup of chopped fresh mint
    0.5 cup
  • 1 cup of chopped parsley
    1 cup
  • 6 cloves of crushed garlic
    6 clove
  • 0.5 cup of olive oil
    0.5 cup
  • 4 tablespoons of dried mint
    4 tablespoon
  • 1 teaspoon of cumin
    1 teaspoon
  • 1 teaspoon of coriander
    1 teaspoon
  • Mixed spices to taste
    0
  • Salt and pepper
    0

Adımlar

  1. 1

    Place the minced meat on the heat until it changes color, then let it cool.

    Gerekli Aletler:
    🍳
    Pot
    5 dk
  2. 2

    Add the minced meat to the remaining filling ingredients: garlic, oil, onion, rice, tomato, parsley, dried and fresh mint, lemon, bell pepper, salt, and mixed spices, and mix well, taking care not to break the rice; it is preferable to mix by hand.

    Gerekli Aletler:
    Karıştırma KasesiKarıştırma Kasesi
    10 dk
  3. 3

    Rub the cabbage leaves and place them in boiling water for only 4 minutes until they wilt slightly to make wrapping easier.

    4 dk
  4. 4

    Divide the cabbage leaves to make them easier to handle.

    2 dk
  5. 5

    Place the filling in each cabbage leaf and roll it up just like grape leaves.

    5 dk
  6. 6

    Prepare the cooking pot by placing pieces of potato, tomato, onion, and unused cabbage stalks to cover the bottom of the pot, then arrange the stuffed leaves in the pot.

    Gerekli Aletler:
    🍳
    Pot
    10 dk
  7. 7

    Add salt and pepper and add water until it shows slightly above the stuffed pieces, place a plate on top, cover the pot, and let it cook for an hour and a half on medium heat.

    90 dk

Besin Değerleri

Genel Tarif Besin Değerleri (Porsiyon Başına)
Fat15 g
Protein20 g
Carbohydrates40 g

* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

Diyet Özellikleri ve Etiketler

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