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White Seafood Soup

White Seafood Soup

Turan Koç
Turan KoçKok
FrokostAftensmadHovedretterSnacksSkaldyrSnackSupperwolrd / Seafood
Smage:UmamiSalt
Forberedelsestid
30 min
Kogetid
30 min
Samlet tid
60 min
Serveringer
4
Koste
Medium
Kalorier
350 kcal

Skala Portioner

Ingredienser

  • RejeReje
    250 grams
  • BlæksprutteBlæksprutte
    250 grams
  • MuslingerMuslinger
    250 grams
  • FiskefiletFiskefilet
    250 grams
  • KrabbeKrabbe
    4 pieces
  • Large onion
    1 piece
  • YoghurtYoghurt
    1 cup
  • HvedemelHvedemel
    3 tablespoons
  • GheeGhee
    1 tablespoon
  • Fish broth
    0
  • Sort peberSort peber
    1 teaspoon
  • SpidskommenSpidskommen
    1 teaspoon

Trin

  1. 1

    Clean the seafood with water and salt, leave the shrimp with the shell, you can remove just the head, cut each crab in half, boil the fish fillet on the fire, add salt, cumin, black pepper, and instant broth to cook, set aside.

    Nødvendigt udstyr:
    🍳
    Bowl
    5 min
  2. 2

    In a pot over the fire, melt the ghee, fry the onion in the ghee, add the seafood after draining it completely from the water, fry with the onion for five minutes, then add the flour and stir for two minutes, add the boiled fish fillet and gradually add the boiling water while continuously stirring until it thickens, then add the yogurt and stir well, remove from heat before boiling with the yogurt, scoop from the pot and place in serving dishes, serve hot.

    Nødvendigt udstyr:
    KedelKedel
    SkeSke
    10 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat15 g
Protein30 g
Carbohydrates25 g
Ingrediensers næringsindhold (pr. 100g)
RejeRejepr. 100g
Energi99 kcal
Protein24 g
Total fedt0.3 g
Kulhydrat0.2 g
BlæksprutteBlækspruttepr. 100g
Energi92 kcal
Protein16 g
Total fedt1 g
Kulhydrat3.1 g
MuslingerMuslingerpr. 100g
Energi172 kcal
Protein24 g
Total fedt4.2 g
Kulhydrat7 g
Kolesterol56 mg
FiskefiletFiskefiletpr. 100g
Energi206 kcal
Protein22 g
Total fedt12 g
Mættede fedtsyrer3 g
Enkeltumættede fedtsyrer5 g
Flerumættede fedtsyrer2 g
Kolesterol60 mg
Omega-3 fedtsyrer1 g
Omega-6 fedtsyrer0.5 g
Vitamin A50 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)5 mg
Vitamin B5 (Pantothensyre)0.5 mg
Vitamin B60.5 mg
KrabbeKrabbepr. 100g
Energi87 kcal
Protein18 g
Total fedt1 g
YoghurtYoghurtpr. 100g
Energi61 kcal
Protein3.3 g
Total fedt3.5 g
Kulhydrat4 g
Sukkerarter i alt4 g
Mættede fedtsyrer2.2 g
Kolesterol10 mg
HvedemelHvedemelpr. 100g
Energi364 kcal
Protein10 g
Total fedt1 g
Kulhydrat76 g
Kostfibre2.7 g
Sukkerarter i alt0.3 g
GheeGheepr. 100g
Energi900 kcal
Total fedt100 g
Sort peberSort peberpr. 100g
Energi250 kcal
Protein10 g
Total fedt4 g
Kulhydrat64 g
Kostfibre25 g
SpidskommenSpidskommenpr. 100g
Energi375 kcal
Protein18 g
Total fedt22 g
Kulhydrat44 g
Kostfibre11 g
Sukkerarter i alt2.2 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

Halal
#Easy_Recipes#Soup#Seafood