Voorbereidingstijd
recipe.minutes
Kooktijd
recipe.minutes
Totale tijd
recipe.minutes
Porties
12
Kosten
Medium
Calorieën
250 kcal
Schaaldelen
Ingrediënten
- 1 cup flour1 cup
- 1/2 cup cocoa powder0.5 cup
Zout0- 1/2 teaspoon baking soda0.5 teaspoon
- 155 grams brown sugar155 grams
- 6 tablespoons butter6 tablespoons
- 3/4 teaspoon vanilla0.8 teaspoon
- 1 egg1 piece
- 1 cup milk or cream1 cup
Stappen
- 1
Mix the flour, cocoa, baking soda, and salt. Beat the sugar and butter, then add the vanilla and egg until the mixture is smooth.
recipe.minutesBenodigde hulpmiddelen:
Mengkom🍳Whisk - 2
Add the flour in three stages with the milk and flour. Whisk for 30 seconds.
recipe.minutesBenodigde hulpmiddelen:
Mengkom🍳Whisk - 3
Fill each cavity in the mold with a tablespoon and a half of the mixture and bake in the oven at 175 degrees Celsius for 10 minutes or until puffed.
recipe.minutesBenodigde hulpmiddelen:
Oven🍳Measuring Cup - 4
Let cool and when serving, take two (the puffed half is the bottom) and fill with a tablespoon of filling.
recipe.minutes - 5
Cover the filling with the other half and serve.
recipe.minutes
Voedingsfeiten
General Recipe Nutrition (Per Serving)
10 g
4 g
36 g
Ingredients Nutritional Facts (per 100g)
Zoutper 100g
100 g
* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.
Dieetkenmerken & Tags
HalalVegetarisch

