Bite-sized Cookies Recipe

تميم عطاللهChef

Ingredients

• Flour
  0.3 cup
• Sugar
  0.5 cup
• Eggs
  2 pieces
• Vanilla
  1 teaspoon
• Soft Butter
  1 cup
• Grated Coconut
  0
• Chocolate Sprinkles
  0
• Grated Chocolate
  0
• Jam
  0

Steps

1. 1

   In a bowl, mix the butter and sugar, then add the eggs and vanilla to the butter mixture and mix well.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Add the flour to the previous mixture and knead to obtain a soft dough.

   5 min
3. 3

   Place the dough in a piping bag and shape rosettes on a baking tray, then place in the oven at 180 degrees and leave until cooked.

   Required Tools:

   🍳

   Piping Bag

   Oven

   10 min
4. 4

   Remove the tray from the oven, let the bite-sized cookies cool, spread jam on top, then decorate with coconut or chocolate and serve cold.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

Jamper 100g

Energy250 kcal

Protein0.3 g

Total Fat0.1 g

Carbohydrate60 g

Total Sugars50 g

Dietary Fiber0.5 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags